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the low carb way

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Columbia Restaurant’s 1905 Salad

Posted by Solitary Dancer on January 13, 2009

 

1905 Salad

 Columbia’s Original “1905” SaladTM
The Columbia’s legendary salad tossed at your table. Crisp iceberg lettuce with julienne of baked ham, natural Swiss cheese, tomato, olives, grated Romano cheese and our famous garlic dressing (our 100 year old family recipe of fresh garlic, oregano, wine vinegar and Spanish extra virgin olive oil).

 

Salad Ingredients

½ head iceberg lettuce
2 ripe tomatoes, cut in eighths
½ cup Swiss cheese, cut in julienne strips
½ cup ham, cut in julienne strips (or turkey or shrimp)
¼ cup green Spanish olives, pitted
2 teaspoons grated Romano cheese


Salad Dressing Ingredients

1/8 cup white wine vinegar
½ cup extra-virgin Spanish olive oil
4 garlic cloves, minced
1 teaspoon Worcestershire sauce
Salt and pepper to taste
1 teaspoon oregano
2 teaspoons lemon juice

Preparation

Toss together all salad ingredients in a bowl, except Romano Cheese.

Mix garlic, oregano, and Worcestershire sauce in a bowl.

Beat until smooth with a wire whisk.

Add olive oil, gradually beating to form an emulsion.

Stir in vinegar and lemon juice and season with salt and pepper.

Add dressing to salad and toss well.

Add Romano Cheese and toss one more time. Serves 4.

photo credit: Columbia Restaurant

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