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the low carb way

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Marion’s Teriyaki Sauce

Posted by Solitary Dancer on March 7, 2006

Teriyaki Sauce

1/2 cup soy sauce (read the comments–it has been noted that this is too much soy sauce)
1/4 cup dry sherry
1 clove garlic, crushed
2 tablespoons Splenda
1 tablespoon grated fresh ginger

Each 1 tablespoon serving has about 3 grams of carb

That seems high for a sauce. I checked my bottle of soy sauce and it
says 1 gm carb per tablespoon. I wonder how many carbs the sherry has
and think it might be eliminated. Use of another sweetener, like
stevia, could lower the carb count.

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2 Responses to “Marion’s Teriyaki Sauce”

  1. Gav said

    This recipe has far too much Soy Sauce. Half it at least! Not nice at all.

  2. solitarydancer said

    Good to know. Thanks so much, we certainly do appreciate it.

    So beware everyone and make sure you adjust to your taste.

    deb

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