Taming The Diabeastie

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Rosemary Garlic Grilled Steak

Posted by Solitary Dancer on May 9, 2008

Rosemary Garlic Gsteakrilled Steak  by: Chef #818263

 

Ingredients

2 lbs sirloin steak, about 11/4 inch thick
2 tablespoons olive oil
1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary
1 garlic clove, minced
1/2 teaspoon pepper
1 teaspoon salt

 

 

Directions

   1. Marinate for 1 hour at room temp or 4 hours in fridge.Sprinkle with salt just before grilling.Grill 5-6 min per side for medium rare.Let stand 5 min before slicing on the diagonal.

   2. Good with Rib Grilling Steaks as well.

This entry was posted on May 9, 2008 at 5:01 am and is filed under Beef, Grilling Ideas, Main Dishes. . You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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