Baby Broccoli Bacon Quiche
Posted by Solitary Dancer on September 16, 2007
Baby Broccoli Bacon Quiche
A friend sent this to me and I thought you would enjoy it.
serves: 2
INGREDIENTS:
1/2 cup fresh broccoli florets
1/2 cup shredded swiss cheese
1 strip bacon, cooked and crumbled
2 eggs
1/2 cup half-and-half cream
1/8 teaspoon salt
1 dash garlic powder
1 dash lemon-pepper seasoning
DIRECTIONS:
1. Divide the broccoli, cheese and bacon between two 5″ pie plates coated with nonstick spray.
2. In a small bowl, whisk the eggs, cream,salt, garlic powder and lemon pepper.
3. Pour over broccoli and bacon.
4. Bake uncovered at 350 for 15-20 minutes or until a knife inserted near the center comes out clean.
