Teriyaki Sauce
1/2 cup soy sauce (read the comments–it has been noted that this is too much soy sauce)
1/4 cup dry sherry
1 clove garlic, crushed
2 tablespoons Splenda
1 tablespoon grated fresh ginger
Each 1 tablespoon serving has about 3 grams of carb
That seems high for a sauce. I checked my bottle of soy sauce and it
says 1 gm carb per tablespoon. I wonder how many carbs the sherry has
and think it might be eliminated. Use of another sweetener, like
stevia, could lower the carb count.
